Browse Books: Technology & Engineering / Food Science

The Third Plate: Field Notes on the Future of Food Cover Image
$32.00
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Homebrew Beyond the Basics: All-Grain Brewing & Other Next Steps Cover Image
$19.95
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Opening and Operating a Retail Bakery Cover Image
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Out of Print
Gastrophysics: The New Science of Eating Cover Image
$19.00
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The New Wine Lover's Companion: Descriptions of Wines from Around the World Cover Image
$16.99
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Plucked: Chicken, Antibiotics, and How Big Business Changed the Way the World Eats Cover Image
$18.69
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Keto Diet After 50: Guide to Ketogenic Diet for Seniors with Copycat Recipes From Famous Restaurants and A Complete Meal Plan. Reset Your Cover Image
$29.99
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The Science and Commerce of Whisky Cover Image
$61.74
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Food and Feed Extrusion Technology: An Applied Approach to Extrusion Theory Cover Image
$248.90
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Reducing Salt in Foods Cover Image
By Cindy Beeren (Editor), K. Groves (Editor), Pretima M. Titoria (Editor)
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Whiskies Galore: A Tour of Scotland's Island Distilleries Cover Image
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Out of Print
Advanced Bread and Pastry Cover Image
$176.73
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