The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever (Paperback)
The Taco Tuesday Cookbook is the cookbook your family has been dreaming of, because if there’s one thing we all can agree on, it’s that tacos are awesome. They’re customizable. They’re quick. They’re delicious. And most importantly, they make us all happy!
Inside, you’ll find recipes for chicken, beef, vegetarian, seafood, pork, and breakfast tacos, plus tortilla, salsa, and drink recipes to make your taco night complete. There are also vegetarian, gluten-free, and paleo options throughout, so you’ll be able to fully customize recipes based on your family’s needs.
Here are just a few of the ways you can get your taco night started:
- Huevos Rancheros Tacos
- Chickpea and Butternut Squash Tacos
- Buffalo Chicken Tacos with Homemade Ranch
- Slow Cooker Thai Chicken Lettuce Cups
- Mexican Short Rib Tacos
- Greek Steak Tacos with Cucumber Salsa
- Pork Tacos with Pineapple Pico de Gallo
- Baja Fish Tacos
- Sheet Pan Fajita Shrimp Tacos
Turn every Tuesday into a true fiesta with The Taco Tuesday Cookbook.
Laura Fuentes is the founder and CEO of MOMables.com, where she helps thousands of parents every day make meals and snacks their kids will love. She is the author of The Best Homemade Kids’ Lunches on the Planet, The Best Homemade Kids’ Snacks on the Planet, The Best Grain-Free Family Meals on the Planet, and The Taco Tuesday Cookbook.
Laura is a speaker, recipe developer, and lover of all things mom. She partners with major real food brands to promote healthy school lunches, reduce childhood obesity, and teach healthy family eating. On her personal blog, Laura writes about motherhood, good family food, managing deadlines, and keeping her cool, even when her kids super-glued her hair. Visit her at LauraFuentes.com and momables.com.
—Laura T. Coffey, best-selling author and senior writer and editor for the Today show
“Tantalizing taco recipes that will have you counting down the days until Tuesday! I can’t think of a better way to cook for family and friends.”
—Kelsey Nixon, host of Kelsey’s Essentials on Cooking Channel